Los Angeles isn't just a haven for Hollywood dreams; it's also a paradise for pie lovers craving that perfect slice of sweetness.
From trendy bakeries serving up artisanal creations to hidden gems with grandma-approved classics, we've scoured the streets to bring you the ultimate list of the best pies in Los Angeles. Grab your camera, clear some space on your Instagram feed, and join us as we dive fork-first into the delectable world of LA's most buzzworthy pies!
Photo: Katrina Frederick
Valerie Confections
1936 W Glenoaks Blvd
Glendale, CA 91201
Prepare to embark on a delectable journey through the city's pie paradise, starting with the sensational creations at Valerie Confections. Valerie Gordon's sweets are no stranger to covetous glances, but her pies are stealing the spotlight. Valerie's creations are a symphony of flavors that redefine the dessert game from the classic pumpkin pie to the irresistible apple and salted caramel masterpiece, and not to forget the innovative nuts and seeds pie.
Photo: Dunsmoor
Dunsmoor
3501 Eagle Rock Blvd
Los Angeles, CA 90065
Calling all Glassell Park locals (or adventure-seeking foodies) – Dunsmoor is a must-visit for the ultimate pie experience! Erika Chan, the genius behind the magic, whips up a trio of classic pies (apple, pecan, and pumpkin, all priced at $60 each) using only the crème de la crème of ingredients sourced from local farmers' markets. Drawing inspiration from her Rustic Canyon days, Chan's brown butter apple pie steals the show.
Photo: HEATHER PLATT
Gourmet Cobbler Factory
33 N Catalina Ave.
Pasadena, CA 91106
Today cobbler counts as pie. Indulge in the ultimate cobbler experience at Gourmet Cobbler Factory in Pasadena, where owner Clifton Powell's Southern family recipes have been crafting irresistible fruit cobblers since 2002. Their classic peach cobbler, bursting with fresh, not canned, fruit, is a best seller for good reason. The rest of the menu boasts savory delights like barbecue plates and mouthwatering sandwiches with classic Southern sides.
Photo: Clark Street
Clark Street
11702 Barrington Ct.
Los Angeles, CA 90049
(Multiple Locations)
Dive into the ultimate holiday pie experience at one of Clark Street's go-to bakeries that's winning hearts on the Westside. Famed for its mouthwatering challah and Swedish cinnamon rolls, Clark Street is the local legend you didn't know you needed. You can pre-order and pick up your delectable desserts in Brentwood, Echo Park, or Larchmont. At just $48 a pop, these pies are Insta-worthy and a guaranteed way to level up your dinner. Get ready to make your taste buds sing with Clark Street's iconic creations.
Photo: Andrea D’Agosto
The Pie Room by Curtis Stone
212 S Beverly Dr.
Beverly Hills, CA 90212
Curtis Stone's Pie Room in Hollywood is serving up the city's best apple pie and a mouthwatering selection of savory pies Wednesday through Sunday, 10 a.m. to 3 p.m. And let's talk pastries, shall we? The Pie Room isn't just about pies; they've got an excellent baked goods selection, including a mouthwatering cinnamon roll with vanilla frosting. From classic Australian and U.K. flavors to innovative creations like the curried lamb pie, it's the ultimate destination for pie lovers in LA!
Photo: Fat + Flour
Fat + Flour
317 S Broadway
Los Angeles, CA 90013
Former Gjusta pastry chef Nicole Rucker opened up this tiny pie shop in Grand Central Market and was even nominated for a James Beard Award in baking. With gourmet offerings such as lemon blood orange meringue and hot honeypie, Rucker's creations are a true party on your palette.
Photo: 27th Street Bakery
27th Street Bakery
2700 S Central Ave.
Los Angeles, CA 90011
This Downtown bakery has been churning out some of the best sweet potato pies in the country since 1956. The Eastside landmark is the largest sweet potato pie producer on the West Coast! Olympic Gold Medalist and former head coach of the U.S. Olympic women's track and field team, Jeanette Bolden-Pickens, and her husband Al lead this operation and still use Bolden-Pickens grandfather's original recipes.
Photo: Chainsaw
Chainsaw
Venezuelan-born, Los Angeles-raised chef and artist Karla Subero Pittol first started serving dinner out of her garage, and now her old storage space is one of the hottest event spaces in the city. If you can't score a coveted table at one of her pop-up events, you can always order a whole pie for pickup. Your main slice will certainly appreciate coming home to a passionfruit lime icebox pie.
Photo: ThePie Bar
The Pie Bar
450 Pine Ave.
Long Beach, CA
From sweet pies to savory pies, and even pet pies for your furry family members, The Pie Bar is dedicated to baking every pie with love and without any preservatives. If you love classic flavors like cherry or banana cream, they’ve got you covered. A plus is that they also have some twists on your favorite classics, including ube coconut and white chocolate raspberry, as well as vegan and gluten-free pies.
Photo: Superba
Superba Food + Bread
1900 S Lincoln Blvd
Los Angeles, CA 90291
Equal parts bakery, cafe, and urban park, Superba is the ultimate weekend hangout spot. Superba takes pride in its savory food and fresh bread, but its pastry case is where the real magic happens.
Photo: Pitfire Pizza
Pitfire Pizza
2018 Westwood Blvd
Los Angeles, CA 90025
(Multiple Locations)
We know what you're thinking... are pizzas considered pies? We want to clear the air and say YES. There's a reason why the Italian word for pizza is pie, but that's enough trivia for the day. We'll let the cheesy goodness above do the rest of the talking.
PHOTO: Milk Bar Instagram
Milk Bar
7150 Melrose Ave.
Los Angeles, CA 90046
The Milk Bar Melrose flagship is a dreamland of treats including exclusive menu items and sweet photo-ops! Get their signature gooey Milk Bar pie and maybe a few cake truffles because cake is pretty much pie's cousin, right?
PHOTO: LA magazine
The Pie Hole
714 Traction Ave.
Los Angeles, CA 90013
(Multiple Locations)
With locations in the Arts District, Pasadena, Orange County, Hollywood, Anaheim, and Glendale, The Pie Hole has become an LA staple and the go-to local spot for a phenomenal slice of pie. Their winter menu features some classics like apple crumble and blueberry pecan, but also some creative variations like their Mexican chocolate and Earl Grey pies.
PHOTO: republic of pie instagram
Republic of Pie
11118 W Magnolia Blvd
North Hollywood, CA 91601
Nestled in the heart of the NoHo Arts District, Republic of Pie is the perfect place to get your sugar and caffeine fixes in one sitting. If you’re craving something sweet, try a slice of their espresso chocolate cream or strawberry rhubarb pie. Feeling savory? Go for their year-round Thanksgiving pot pie filled with turkey, gravy, mashed potatoes, and cranberry sauce. They also host local musicians every evening, so we recommend going between 6 and 9 p.m. to hear some live music.
Photo: The Apple Pan
The Apple Pan
10801 W Pico Blvd
Los Angeles, CA 90064
When you step into this hole-in-the-wall diner just outside of Westwood, you’ll feel like you’ve traveled back in time. The small room is occupied by a large U-shaped counter, where customers can queue up to wait for a seat. In the center, the entire operation — including a brick and iron grill from 1927 — is visible. Go for a classic burger and shake, but be sure to top off your meal with their famous banana cream pie, lauded by LA Weekly and others as the best in the county.
PHOTO: winston pies twitter
Winston Pies
11678 San Vicente Blvd
Los Angeles, CA 90049
This bakery began as Brianna Abrams’ popular farmers’ market mobile stand, ButterCrust Pies, and now she has two brick-and-mortar locations in Brentwood and West Hollywood. With a range of delicious classic flavors and size options, ranging from full 11-inch pies to individual pies, to the Winston original two-inch bite-size pies, there’s a little something for everyone here!
PHOTO: du-par's
Du-Par's
6333 W 3rd St.
Los Angeles, CA 90036
Another classic LA diner, Du-Par’s has been serving their iconic pies since 1938, and many of the recipes have remained the same since the early 1900’s! Get some American fare off their nostalgic menu and a slice of their freshly made pie from peach and sweet potato to pecan and custard pies.
PHOTO: knowrealitypie
KnowRealityPie
5106 Townsend Ave.
Los Angeles, CA 90041
This Eagle Rock bakery proudly sells “real pies,” and these bold claims are backed up by a multi-year streak of wins at the KCRWGood Food Pie Contest, as well as rave reviews. Try one of their creative flavors, including triple berry cabernet, tahini caramel apple pecan, or salted peanut butter cup. Their selection will have you wanting to try all of them in one sitting.
PHOTO: timeout
Pie 'n Burger
913 E California Blvd
Pasadena, CA 91106
Classic diners are always a good bet for a great slice of pie! This throwback burger joint has been around since 1963 and still offers a menu of meringue, seasonal fruit, and classic pies including pumpkin, boysenberry, or even mince. Don’t forget to grab a griddle-cooked burger (ranked among America’s top 5 cheeseburgers by Food Network) while you’re at it.
PHOTO: postmates
Jongewaard's Bake 'n Broil
3697 Atlantic Ave.
Long Beach, CA 90807
A family-owned Long Beach classic, Bake n’ Broil offers an enormous breakfast menu (including quiche to keep it pie-themed) and an entirely separate menu of to-die-for cakes and pies from their bakery, featuring a never-ending list of both sweet and savory options. One slice of iced peach raspberry and sausage and mushroom, please!
As our pie-filled adventure through Los Angeles comes to a close, we hope you've found your new go-to spot for satisfying those dessert cravings. Whether you're into the flaky, golden crusts of classic apple pies or the avant-garde flavors, LA's pie scene has something for every palate.
Written by: Homero Rosas Navarrete
